Since its launch on November 10, 2016, in Vietnam, Dipkar’s Food for the Poor project has expanded to four areas: Go Vap, Binh Thanh, Phu Nhuan, and District 6. The project aims to distribute free vegetarian meals to those in need, including the elderly living alone, people with disabilities, pedlars, and low-income non-residents.
Each week, approximately 2,310 meals are provided to the poor in Vietnam. To date, a total of 491,715 free vegetarian meals have been distributed.
